Select your flavors, schedule a pickup, and enjoy holiday food from the convenience of your home.
Appetizers:
- 12” Christmas Cheese and Charcuterie Tray – serves up to 20 – $140 (custom size boards priced at $7/person)
- Chilled Shrimp cocktail Tray – two dozen 16/20 shrimp with house made cocktail sauce and lemon wedges – $84 (includes two dozen, $42 per each additional dozen)
- Bacon Wrapped Dates – $72 for tray of two dozen (two dozen minimum, $36 for each additional dozen)
- Pear and Gorgonzola Puff Pastry Tarts – $60 for tray of two dozen (two dozen minimum, $30 for each additional dozen)
Brunch:
- Full Size Quiche with reheating instructions (choose: lorraine, five cheese, or vegetable) – serves 6 – $18
- 9” round Cinnamon Roll Take and Bake – serves 6 – cinnamon rolls with frosting on the side – $24
- 9” round Croissant French Toast Casserole Take and Bake – serves 6 – $24
- Half pan Croissant French Toast Casserole Take and Bake – serves 10 – $35
Meals:
- Gallon of Soup: Beef Chili, Tuscan Tomato, Roasted Garlic Tomato, or Bacon Cheddar Potato – 1 gallon serves about 12 – $59
- Half Pan Sausage Lasagna – serves 10 – $85
- Half Pan Vegetable Lasagna – serves 10 – $75
- Half Pan BGM Kale Salad – serves 6 – $25
- Half Pan Garlic Whipped Potatoes – serves 6 – $30
- Boar’s Head Glazed Ham – serves 6 – $48 (will be weighed for exact weight/price)
- 4lb Prime Rib, seasoned and seared, au jus – serves 6 – $100 (will be weighed for exact weight/$25/lb)
- Holiday Hawaiian Bun Wreath Rolls – serves 6 – $5 each
Dessert – each serves 6 :
- 6” Chocolate Decadence Cake with red, green, and white sprinkles – $14.99
- Apple, Pumpkin, or Oatmeal Pie – $18.99
- Pecan Pie – $22.99
- 12″ Holiday Cookie Tray – 30 mini cookies total – snickerdoodles with red and green sugar sprinkles, mini gingerbread people, and snowflake sugar cookies – $40 per tray
- 12” Grand Holiday Dessert Tray – 30 mini pieces – pecan diamonds, mini chocolate decadence pieces, red velvet cake ball truffles – $50 per tray
PRE-ORDERS DUE BEFORE DEC. 20
PICK-UPS SCHEDULED FOR DEC. 23 between hours of 9 a.m. – 5 p.m.
REHEATING INSTRUCTIONS WILL BE PROVIDED AS NEEDED